This Hawaiian Mochiko Chicken features chicken thighs marinated in a sweet and savory batter, then fried until crisp. The chicken is finished with a mango aioli, green onions and furikake. While the batter needs time to marinate, the process is simple and approachable. Resulting in flavorful, restaurant quality fried chicken that’s ideal for entertaining or special dinners.
https://foodiephotosbygimmefromscratch.pixieset.com/mochiko-chicken/
Iconic texture: Mochiko flour creates a crispy, golden crust.
Sweet and savory flavor: Soy, garlic, and ginger balance beautifully with the fruity mango aioli.
Perfect for sharing: Ideal for family‑style dinners, parties, and game day spreads.
High visual impact: Crispy fried chicken with mango sauce, green onions, and furikake is made for Pinterest and Instagram.
Great for roundups: Fits fried chicken features, Hawaiian‑inspired recipes, Asian‑fusion dishes, and party appetizers.
1 Vertical Ingredient Shot
12 Vertical Process Shots
20+ Hero Shots (vertical, horizontal, and square)
Copyscaped, Kitchen‑tested Recipe
Written instructions, notes, and success tips
Fried chicken & comfort food
Hawaiian‑inspired & Asian‑fusion recipes
Party mains & shareable dishes
Game day & casual entertaining
Bold, flavor‑forward dinners
“Crispy Mochiko Chicken with Mango Aioli”
“Hawaiian‑Style Mochiko Fried Chicken”
“Mochiko Chicken with Sweet & Spicy Mango Aioli”
“How to Make Crispy Mochiko Chicken at Home”
Main Ingredients: chicken thighs, mochiko flour, soy sauce, ginger, garlic, mango, mayonnaise, sriracha, cornstarch, canola oil, green onions, furikake, lime, sugar
Files will be delivered via email within 24 hours.
Copyright is transferred to the buyer. I may use images in my portfolio.
All sales are final due to the nature of digital products. However, if you encounter any issues with your purchased recipes or images, please don't hesitate to contact me for assistance.
This Hawaiian Mochiko Chicken features chicken thighs marinated in a sweet and savory batter, then fried until crisp. The chicken is finished with a mango aioli, green onions and furikake. While the batter needs time to marinate, the process is simple and approachable. Resulting in flavorful, restaurant quality fried chicken that’s ideal for entertaining or special dinners.
https://foodiephotosbygimmefromscratch.pixieset.com/mochiko-chicken/
Iconic texture: Mochiko flour creates a crispy, golden crust.
Sweet and savory flavor: Soy, garlic, and ginger balance beautifully with the fruity mango aioli.
Perfect for sharing: Ideal for family‑style dinners, parties, and game day spreads.
High visual impact: Crispy fried chicken with mango sauce, green onions, and furikake is made for Pinterest and Instagram.
Great for roundups: Fits fried chicken features, Hawaiian‑inspired recipes, Asian‑fusion dishes, and party appetizers.
1 Vertical Ingredient Shot
12 Vertical Process Shots
20+ Hero Shots (vertical, horizontal, and square)
Copyscaped, Kitchen‑tested Recipe
Written instructions, notes, and success tips
Fried chicken & comfort food
Hawaiian‑inspired & Asian‑fusion recipes
Party mains & shareable dishes
Game day & casual entertaining
Bold, flavor‑forward dinners
“Crispy Mochiko Chicken with Mango Aioli”
“Hawaiian‑Style Mochiko Fried Chicken”
“Mochiko Chicken with Sweet & Spicy Mango Aioli”
“How to Make Crispy Mochiko Chicken at Home”
Main Ingredients: chicken thighs, mochiko flour, soy sauce, ginger, garlic, mango, mayonnaise, sriracha, cornstarch, canola oil, green onions, furikake, lime, sugar
Files will be delivered via email within 24 hours.
Copyright is transferred to the buyer. I may use images in my portfolio.
All sales are final due to the nature of digital products. However, if you encounter any issues with your purchased recipes or images, please don't hesitate to contact me for assistance.
